Select the menu items to report, or click recipe name for label:
Lunch Menu for Thursday, April 25, 2024
Recipe Description
Qty
Portion
-- Soups --
Chicken & Quinoa Soup
6 oz
White Bean & Tomato Soup
12 oz
-- Main Entree --
Pernil - Shredded Pork
5 oz
-- Vegan/Vegetarian --
Red Bean & Yucca Stew
4 oz
-- Sides --
Arroz Con Gandules
5 oz
Vegetable of The Day
4 oz