Arroz Con Gandules

Nutrition
Facts
1 servings per container
Serving size
5 oz
Calories
per serving		 1515
  Amount/serving
% Daily Value*
  Amount/serving
% Daily Value*


* 

The % Daily Value
(DV) tells you how
much a nutrient
in a serving of
food contributes to
a daily diet. 2,000
calories a day is
used for general
nutrition advice.
  Total Fat 5.9g
8%
  Total Carbohydrate. 297.6g
229%
 
      Saturated Fat - - - g
 
      Dietary Fiber 21.4g
63%
 
      Trans Fat 0g
 
      Total Sugars 16.2g
 
 
  Cholesterol 0mg
 
        Includes 0g Added Sugars
0%
 
  Sodium 3183.1mg
138%
  Protein 56g
 
 
 
Vitamin D - mcg 0mcg  0%
  • Potassium 569.7mg  12%
  • Calcium 350.3mg  27%
  • Iron 19.7mg  109%
    • INGREDIENTS:  Long Grain Rice, Pigeon Peas, Cilantro, Gluten Free Vegetable Base, Tomato Paste, Spanish Onions, Celery
    ALLERGENS:  
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
    Campus Dining is committed to providing allergen & food preference information to the Princeton University community. Nutritive values are approximate, based on manufacturer data and an interface with the USDA Food and Nutrient Database. For specific questions regarding our recipes, reach our to our chefs and dietitians.