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Showing the menu for Tuesday, April 14. Click an item name to see or hide nutritional information.
Global Kitchen
Food for Thought
Nutrition Facts
Serving Size: 6 oz
Calories: 340
Total Fat: 14.6g (19% RDV)
Saturated Fat: 4.7g (17% RDV)
Trans Fat: 0g
Total Carbohydrates: 13.5g (10% RDV)
Dietary Fiber: 2.2g (6% RDV)
Sugars: 8.5g
Cholesterol: 91.2mg
Protein: 37.4g (67% RDV)
Sodium: 1600mg (70% RDV)
Ingredients: Tandoori Chicken Breast (Halal Chicken Breast, Yog Greek Dannon Blue Oikos, Olive Oil & Canola Oil Blend, Kosher Salt), Beyonderia (Meatless Vegan Pea Protein (Water, Yellow Pea Protein, Avocado Oil, Natural Flavors, Brown Rice Protein, Red Lentil Protein, 2% Or Less Of Methylcellulose, Potato Starch, Pea Starch, Apple Extract, Faba Bean Protein, Pomegranate Concentrate, Potassium Salt, Lemon Juice Concentrate, Vinegar, Spice, Vegetable Juice Color (With Beet)), Diced Tomatoes, Green Bell Peppers, Red Peppers, Spanish Onions, Garlic, Garlic Powder, Cumin, Spanish Paprika), Texas Flank Steak (Flank Steak, Dark Brown Sugar, Black Pepper, Kosher Salt, Smoked Paprika, Dry Mustard), Pork al Pastor (Pork Shoulder, Chipotle Peppers, Red Onion, Black Pepper, Kosher Salt)
Allergens: Milk
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Calories: 340
Total Fat: 14.6g (19% RDV)
Saturated Fat: 4.7g (17% RDV)
Trans Fat: 0g
Total Carbohydrates: 13.5g (10% RDV)
Dietary Fiber: 2.2g (6% RDV)
Sugars: 8.5g
Cholesterol: 91.2mg
Protein: 37.4g (67% RDV)
Sodium: 1600mg (70% RDV)
Ingredients: Tandoori Chicken Breast (Halal Chicken Breast, Yog Greek Dannon Blue Oikos, Olive Oil & Canola Oil Blend, Kosher Salt), Beyonderia (Meatless Vegan Pea Protein (Water, Yellow Pea Protein, Avocado Oil, Natural Flavors, Brown Rice Protein, Red Lentil Protein, 2% Or Less Of Methylcellulose, Potato Starch, Pea Starch, Apple Extract, Faba Bean Protein, Pomegranate Concentrate, Potassium Salt, Lemon Juice Concentrate, Vinegar, Spice, Vegetable Juice Color (With Beet)), Diced Tomatoes, Green Bell Peppers, Red Peppers, Spanish Onions, Garlic, Garlic Powder, Cumin, Spanish Paprika), Texas Flank Steak (Flank Steak, Dark Brown Sugar, Black Pepper, Kosher Salt, Smoked Paprika, Dry Mustard), Pork al Pastor (Pork Shoulder, Chipotle Peppers, Red Onion, Black Pepper, Kosher Salt)
Allergens: Milk
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Nutrition Facts
Serving Size: 2 oz
Calories: 296
Total Fat: 16.6g (21% RDV)
Saturated Fat: 3.9g (14% RDV)
Trans Fat: 0g
Total Carbohydrates: 30.4g (23% RDV)
Dietary Fiber: 4.9g (14% RDV)
Sugars: 8.4g
Cholesterol: 8.2mg
Protein: 8.9g (16% RDV)
Sodium: 689.5mg (30% RDV)
Ingredients: Salsa Roja (Diced Tomatoes (Tomatoes), Diced Onions (Spanish Onions), Lime Juice, Garlic, Sliced Jalapeno Peppers, Olive Oil & Canola Oil Blend, Smoked Paprika, Kosher Salt, Cilantro), Roasted Vegetables (Yellow Squash, Zucchini, Red Peppers, Olive Oil & Canola Oil Blend, Black Pepper, Kosher Salt), Spicy Slaw (Shredded Cabbage, Lime Juice, Chipotle Peppers, Cilantro, Poblano Pepper, Shredded Carrots, Green Bell Peppers, Red Onion, Red Peppers, Sugar, Jalapeno Peppers), Croutons, Sunflower Seeds, Cranberries, Tortilla Strips, Pumpkin Seeds, Grape Tomatoes, Avocados, Blue Cheese, Cucumbers, Chipotle Creme (Sour Cream, Heavy Cream, Chipotle Peppers, White Pepper, Kosher Salt), Pico de Gallo (Diced Tomato, Red Peppers, Cilantro, Red Onion, Lime Juice, Black Pepper, Kosher Salt)
Allergens: Milk, Wheat, Gluten
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Calories: 296
Total Fat: 16.6g (21% RDV)
Saturated Fat: 3.9g (14% RDV)
Trans Fat: 0g
Total Carbohydrates: 30.4g (23% RDV)
Dietary Fiber: 4.9g (14% RDV)
Sugars: 8.4g
Cholesterol: 8.2mg
Protein: 8.9g (16% RDV)
Sodium: 689.5mg (30% RDV)
Ingredients: Salsa Roja (Diced Tomatoes (Tomatoes), Diced Onions (Spanish Onions), Lime Juice, Garlic, Sliced Jalapeno Peppers, Olive Oil & Canola Oil Blend, Smoked Paprika, Kosher Salt, Cilantro), Roasted Vegetables (Yellow Squash, Zucchini, Red Peppers, Olive Oil & Canola Oil Blend, Black Pepper, Kosher Salt), Spicy Slaw (Shredded Cabbage, Lime Juice, Chipotle Peppers, Cilantro, Poblano Pepper, Shredded Carrots, Green Bell Peppers, Red Onion, Red Peppers, Sugar, Jalapeno Peppers), Croutons, Sunflower Seeds, Cranberries, Tortilla Strips, Pumpkin Seeds, Grape Tomatoes, Avocados, Blue Cheese, Cucumbers, Chipotle Creme (Sour Cream, Heavy Cream, Chipotle Peppers, White Pepper, Kosher Salt), Pico de Gallo (Diced Tomato, Red Peppers, Cilantro, Red Onion, Lime Juice, Black Pepper, Kosher Salt)
Allergens: Milk, Wheat, Gluten
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Nutrition Facts
Serving Size: 4 oz
Calories: 339
Total Fat: 2.4g (3% RDV)
Saturated Fat: 0.4g (1% RDV)
Trans Fat: 0g
Total Carbohydrates: 70.9g (55% RDV)
Dietary Fiber: 6g (18% RDV)
Sugars: 0.9g
Cholesterol: 0mg
Protein: 11.1g (20% RDV)
Sodium: 216.4mg (9% RDV)
Ingredients: Green Kale (Water, Shredded Kale, Spanish Onions, Gluten Free Vegetable Base, White Pepper, Kosher Salt), Brown Rice, Black Bean Salsa (Black Beans, Diced Tomato, Chili Sauce, Green Bell Peppers, Spanish Onions, Garlic, Cilantro, Chili Powder, Chipotle Peppers, Cumin, Kosher Salt, Black Pepper)
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Calories: 339
Total Fat: 2.4g (3% RDV)
Saturated Fat: 0.4g (1% RDV)
Trans Fat: 0g
Total Carbohydrates: 70.9g (55% RDV)
Dietary Fiber: 6g (18% RDV)
Sugars: 0.9g
Cholesterol: 0mg
Protein: 11.1g (20% RDV)
Sodium: 216.4mg (9% RDV)
Ingredients: Green Kale (Water, Shredded Kale, Spanish Onions, Gluten Free Vegetable Base, White Pepper, Kosher Salt), Brown Rice, Black Bean Salsa (Black Beans, Diced Tomato, Chili Sauce, Green Bell Peppers, Spanish Onions, Garlic, Cilantro, Chili Powder, Chipotle Peppers, Cumin, Kosher Salt, Black Pepper)
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Global Kitchen
Nutrition Facts
Serving Size: 12 oz
Calories: 252
Total Fat: 2.3g (3% RDV)
Saturated Fat: 0.1g (0% RDV)
Trans Fat: 0g
Total Carbohydrates: 17.4g (13% RDV)
Dietary Fiber: 4.9g (14% RDV)
Sugars: 6.6g
Cholesterol: 91.5mg
Protein: 40.4g (72% RDV)
Sodium: 762mg (33% RDV)
Ingredients: Yakisoba Noodles (Bleached wheat flour, water, less than 2 of wheat gluten, tapioca starch, salt, dough conditioner salt, enriched wheat flour [wheat flour, niacin, reduced iron, thiamin mononitrite, riboflavin, folic acid], dextrose, sugar, malted barley flour, monoglycerides, diacetyl tartaric acid esters of mono-diglycerides [datem] and less than 2 of soybean oil, l-cysteine hydrochloride, ascorbic acid, enzymes, canola oil, flour mix wheat flour, fdc yellow 5, yellow 6, corn starch, potassium carbonate, potassium bicarbonate, potassium sorbate preservative, sodium benzoate preservative.), Julienne Chicken, Green Pepper, Shredded Carrots, Scallions, Oyster Sauce (Water, Sugar, Salt, Oyster Extractives (Oyster, Water, Salt), Monosodium Glutamate As A Flavor Enhancer, Modified Corn Starch, Wheat Flour, Caramel Color), Light Soy Sauce, Dark Soy Sauce, Ginger Root, Garlic
Allergens: Crustacean Shellfish, Wheat, Soybeans, Sesame, Gluten
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Calories: 252
Total Fat: 2.3g (3% RDV)
Saturated Fat: 0.1g (0% RDV)
Trans Fat: 0g
Total Carbohydrates: 17.4g (13% RDV)
Dietary Fiber: 4.9g (14% RDV)
Sugars: 6.6g
Cholesterol: 91.5mg
Protein: 40.4g (72% RDV)
Sodium: 762mg (33% RDV)
Ingredients: Yakisoba Noodles (Bleached wheat flour, water, less than 2 of wheat gluten, tapioca starch, salt, dough conditioner salt, enriched wheat flour [wheat flour, niacin, reduced iron, thiamin mononitrite, riboflavin, folic acid], dextrose, sugar, malted barley flour, monoglycerides, diacetyl tartaric acid esters of mono-diglycerides [datem] and less than 2 of soybean oil, l-cysteine hydrochloride, ascorbic acid, enzymes, canola oil, flour mix wheat flour, fdc yellow 5, yellow 6, corn starch, potassium carbonate, potassium bicarbonate, potassium sorbate preservative, sodium benzoate preservative.), Julienne Chicken, Green Pepper, Shredded Carrots, Scallions, Oyster Sauce (Water, Sugar, Salt, Oyster Extractives (Oyster, Water, Salt), Monosodium Glutamate As A Flavor Enhancer, Modified Corn Starch, Wheat Flour, Caramel Color), Light Soy Sauce, Dark Soy Sauce, Ginger Root, Garlic
Allergens: Crustacean Shellfish, Wheat, Soybeans, Sesame, Gluten
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Nutrition Facts
Serving Size: 3 oz
Calories: 108
Total Fat: 6.8g (9% RDV)
Saturated Fat: 2.1g (8% RDV)
Trans Fat: 0g
Total Carbohydrates: 3.2g (2% RDV)
Dietary Fiber: 1g (3% RDV)
Sugars: 1.1g
Cholesterol: 232.5mg
Protein: 8.5g (15% RDV)
Sodium: 94.8mg (4% RDV)
Ingredients: Eggs, Scallions, Sesame Oil
Allergens: Eggs, Wheat, Soybeans, Sesame, Gluten
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Calories: 108
Total Fat: 6.8g (9% RDV)
Saturated Fat: 2.1g (8% RDV)
Trans Fat: 0g
Total Carbohydrates: 3.2g (2% RDV)
Dietary Fiber: 1g (3% RDV)
Sugars: 1.1g
Cholesterol: 232.5mg
Protein: 8.5g (15% RDV)
Sodium: 94.8mg (4% RDV)
Ingredients: Eggs, Scallions, Sesame Oil
Allergens: Eggs, Wheat, Soybeans, Sesame, Gluten
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Nutrition Facts
Serving Size: 6 oz
Calories: 318
Total Fat: 20.5g (26% RDV)
Saturated Fat: 5.7g (21% RDV)
Trans Fat: 0g
Total Carbohydrates: 1.3g (1% RDV)
Dietary Fiber: 0g (0% RDV)
Sugars: 0.8g
Cholesterol: 94.1mg
Protein: 29.6g (53% RDV)
Sodium: 320.4mg (14% RDV)
Ingredients: Julienned Beef, Sesame Oil, Dark Soy Sauce, Oyster Sauce, Shaoxing Cooking Wine
Allergens: Crustacean Shellfish, Wheat, Soybeans, Sesame, Gluten, Ingredients include alcohol
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Calories: 318
Total Fat: 20.5g (26% RDV)
Saturated Fat: 5.7g (21% RDV)
Trans Fat: 0g
Total Carbohydrates: 1.3g (1% RDV)
Dietary Fiber: 0g (0% RDV)
Sugars: 0.8g
Cholesterol: 94.1mg
Protein: 29.6g (53% RDV)
Sodium: 320.4mg (14% RDV)
Ingredients: Julienned Beef, Sesame Oil, Dark Soy Sauce, Oyster Sauce, Shaoxing Cooking Wine
Allergens: Crustacean Shellfish, Wheat, Soybeans, Sesame, Gluten, Ingredients include alcohol
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Nutrition Facts
Serving Size: 8 oz
Calories: 229
Total Fat: 16.8g (22% RDV)
Saturated Fat: 5.8g (22% RDV)
Trans Fat: 0g
Total Carbohydrates: 7.4g (6% RDV)
Dietary Fiber: 2g (6% RDV)
Sugars: 3.2g
Cholesterol: 38.3mg
Protein: 14g (25% RDV)
Sodium: 552.1mg (24% RDV)
Ingredients: Ground Beef Vegetable Blend (Grass-fed Beef, Spare Starter (Cauliflower, Zucchini, Tomato, Onion, Eggplant, Salt, Garlic Powder, Black Pepper), Carrot Fiber), Hoisin Sauce (Sugar, water, soybeans, salt, sweet potato, modified corn starch, sesame seeds, garlic, wheat flour, chili pepper, spiced, caramel color, acetic acid, fd&c red color no. 40), Soy Sauce, Olive Oil & Canola Oil Blend, Hoisin Sauce (Sugar, water, soybeans, salt, sweet potato, modified corn starch, sesame seeds, garlic, wheat flour, chili pepper, spiced, caramel color, acetic acid, fd&c red color no. 40), Scallions, Light Soy Sauce, Dark Soy Sauce, Tahini, Cinnamon Sticks, Dried Chili Pepper, Garlic, Star Anise, Crushed Red Pepper, Garlic
Allergens: Wheat, Soybeans, Sesame, Gluten
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Calories: 229
Total Fat: 16.8g (22% RDV)
Saturated Fat: 5.8g (22% RDV)
Trans Fat: 0g
Total Carbohydrates: 7.4g (6% RDV)
Dietary Fiber: 2g (6% RDV)
Sugars: 3.2g
Cholesterol: 38.3mg
Protein: 14g (25% RDV)
Sodium: 552.1mg (24% RDV)
Ingredients: Ground Beef Vegetable Blend (Grass-fed Beef, Spare Starter (Cauliflower, Zucchini, Tomato, Onion, Eggplant, Salt, Garlic Powder, Black Pepper), Carrot Fiber), Hoisin Sauce (Sugar, water, soybeans, salt, sweet potato, modified corn starch, sesame seeds, garlic, wheat flour, chili pepper, spiced, caramel color, acetic acid, fd&c red color no. 40), Soy Sauce, Olive Oil & Canola Oil Blend, Hoisin Sauce (Sugar, water, soybeans, salt, sweet potato, modified corn starch, sesame seeds, garlic, wheat flour, chili pepper, spiced, caramel color, acetic acid, fd&c red color no. 40), Scallions, Light Soy Sauce, Dark Soy Sauce, Tahini, Cinnamon Sticks, Dried Chili Pepper, Garlic, Star Anise, Crushed Red Pepper, Garlic
Allergens: Wheat, Soybeans, Sesame, Gluten
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Nutrition Facts
Serving Size: 12 oz
Calories: 74
Total Fat: 0.5g (1% RDV)
Saturated Fat: 0.1g (0% RDV)
Trans Fat: 0g
Total Carbohydrates: 16.4g (13% RDV)
Dietary Fiber: 2.5g (7% RDV)
Sugars: 5.4g
Cholesterol: 0.1mg
Protein: 2.3g (4% RDV)
Sodium: 749.5mg (33% RDV)
Ingredients: Yakisoba Noodles (Bleached wheat flour, water, less than 2 of wheat gluten, tapioca starch, salt, dough conditioner salt, enriched wheat flour [wheat flour, niacin, reduced iron, thiamin mononitrite, riboflavin, folic acid], dextrose, sugar, malted barley flour, monoglycerides, diacetyl tartaric acid esters of mono-diglycerides [datem] and less than 2 of soybean oil, l-cysteine hydrochloride, ascorbic acid, enzymes, canola oil, flour mix wheat flour, fdc yellow 5, yellow 6, corn starch, potassium carbonate, potassium bicarbonate, potassium sorbate preservative, sodium benzoate preservative.), Shredded Carrots, Dark Soy Sauce, Ginger Root, Garlic, Light Soy Sauce, Hoisin Sauce (Sugar, water, soybeans, salt, sweet potato, modified corn starch, sesame seeds, garlic, wheat flour, chili pepper, spiced, caramel color, acetic acid, fd&c red color no. 40)
Allergens: Wheat, Soybeans, Sesame, Gluten
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Calories: 74
Total Fat: 0.5g (1% RDV)
Saturated Fat: 0.1g (0% RDV)
Trans Fat: 0g
Total Carbohydrates: 16.4g (13% RDV)
Dietary Fiber: 2.5g (7% RDV)
Sugars: 5.4g
Cholesterol: 0.1mg
Protein: 2.3g (4% RDV)
Sodium: 749.5mg (33% RDV)
Ingredients: Yakisoba Noodles (Bleached wheat flour, water, less than 2 of wheat gluten, tapioca starch, salt, dough conditioner salt, enriched wheat flour [wheat flour, niacin, reduced iron, thiamin mononitrite, riboflavin, folic acid], dextrose, sugar, malted barley flour, monoglycerides, diacetyl tartaric acid esters of mono-diglycerides [datem] and less than 2 of soybean oil, l-cysteine hydrochloride, ascorbic acid, enzymes, canola oil, flour mix wheat flour, fdc yellow 5, yellow 6, corn starch, potassium carbonate, potassium bicarbonate, potassium sorbate preservative, sodium benzoate preservative.), Shredded Carrots, Dark Soy Sauce, Ginger Root, Garlic, Light Soy Sauce, Hoisin Sauce (Sugar, water, soybeans, salt, sweet potato, modified corn starch, sesame seeds, garlic, wheat flour, chili pepper, spiced, caramel color, acetic acid, fd&c red color no. 40)
Allergens: Wheat, Soybeans, Sesame, Gluten
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Nutrition Facts
Serving Size: 4 oz
Calories: 179
Total Fat: 2.5g (3% RDV)
Saturated Fat: 0.3g (1% RDV)
Trans Fat: 0g
Total Carbohydrates: 34.7g (27% RDV)
Dietary Fiber: 1g (3% RDV)
Sugars: 2.4g
Cholesterol: 0.2mg
Protein: 3.5g (6% RDV)
Sodium: 80.9mg (4% RDV)
Ingredients: Jasmine Rice, Peas, Spanish Onions, Dark Soy Sauce, Canola Oil, Garlic, Ginger, Scallions, Sesame Oil, Eggs
Allergens: Eggs, Wheat, Soybeans, Sesame, Gluten
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Calories: 179
Total Fat: 2.5g (3% RDV)
Saturated Fat: 0.3g (1% RDV)
Trans Fat: 0g
Total Carbohydrates: 34.7g (27% RDV)
Dietary Fiber: 1g (3% RDV)
Sugars: 2.4g
Cholesterol: 0.2mg
Protein: 3.5g (6% RDV)
Sodium: 80.9mg (4% RDV)
Ingredients: Jasmine Rice, Peas, Spanish Onions, Dark Soy Sauce, Canola Oil, Garlic, Ginger, Scallions, Sesame Oil, Eggs
Allergens: Eggs, Wheat, Soybeans, Sesame, Gluten
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Phone: 609-258-6097
Princeton Catering and Paper Tiger
609-258-3726
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