Crispy Chicken Salad
Nutrition Facts

1 servings per container
Serving size
1 each

Amount per serving
Calories
1128

% Daily Value*

Total Fat 93.7g
120%

Saturated Fat 21.7g
81%

Trans Fat 0g

Cholesterol 94.3mg

Sodium 1528.5mg
66%

Total Carbohydrate 43.6g
34%

Dietary Fiber 5.4g
16%

Total Sugars 8.4g

Includes 0g Added Sugars

Protein 33.8mg
60%

Vitamin D 0.3mcg
0%

Calcium 491.4mg
38%

Iron 2.2mg
12%

Potassium 561mg
12%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Romaine, Chicken Tenders, Ranch Chipotle Dressing, Cucumbers, Cheddar Cheese, Grape Tomatoes, Tortilla Strips
ALLERGENS:  Milk, Eggs, Wheat, Soybeans, Gluten

Note: Nutritional Values that are not available for a recipe are represented by dashes.
Campus Dining is committed to providing allergen & food preference information to the Princeton University community. Nutritive values are approximate, based on manufacturer data and an interface with the USDA Food and Nutrient Database. For specific questions regarding our recipes, reach our to our chefs and dietitians.
Crispy Chicken Salad
Nutrition Facts

1 servings per container
Serving size
1 each

Calories
per serving
1128
Amount/serving
% Daily Value*

Total Fat 93.7g
120%
Saturated Fat 21.7g
81%
Trans Fat 0g
Cholesterol 94.3mg
Sodium 1528.5mg
66%

Amount/serving
% Daily Value*

Total Carbohydrate 43.6g
34%
Dietary Fiber 5.4g
16%
Total Sugars 8.4g
Includes 0g Added Sugars
Protein 33.8mg
66%

Vitamin D 0.3mcg 0% Calcium 491.4mg 38% Iron 2.2mg 12% Potassium 561mg 12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Romaine, Chicken Tenders, Ranch Chipotle Dressing, Cucumbers, Cheddar Cheese, Grape Tomatoes, Tortilla Strips
ALLERGENS:  Milk, Eggs, Wheat, Soybeans, Gluten

Note: Nutritional Values that are not available for a recipe are represented by dashes.
Campus Dining is committed to providing allergen & food preference information to the Princeton University community. Nutritive values are approximate, based on manufacturer data and an interface with the USDA Food and Nutrient Database. For specific questions regarding our recipes, reach our to our chefs and dietitians.