Cheese & Cracker Display
Nutrition Facts
1 servings per container
Serving size
4 oz
Amount per serving
Calories
486
% Daily Value*
Total Fat 37.7g
48%
Saturated Fat 24g
89%
Trans Fat 0g
Cholesterol 119.1mg
Sodium 705.1mg
31%
Total Carbohydrate 8.9g
7%
Dietary Fiber 0.4g
1%
Total Sugars 7.7g
Includes 0g Added Sugars
Protein 28.5g
51%
Vitamin D 0.7mcg
0%
Calcium 823.7mg
63%
Iron 0.9mg
5%
Potassium 194.3mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Assorted Cheese, Grapes, Grapes
ALLERGENS:  Milk, Wheat, Gluten
Note: Nutritional Values that are not available for a recipe are represented by dashes.
Campus Dining is committed to providing allergen & food preference information to the Princeton University community. Nutritive values are approximate, based on manufacturer data and an interface with the USDA Food and Nutrient Database. For specific questions regarding our recipes, reach our to our chefs and dietitians.
Cheese & Cracker Display
Nutrition Facts
1 servings per container
Serving size
4 oz
Calories
per serving
486
Amount/serving
% Daily Value*
Total Fat 37.7g
48%
Saturated Fat 24g
89%
Trans Fat 0g
Cholesterol 119.1mg
Sodium 705.1mg
31%
Amount/serving
% Daily Value*
Total Carbohydrate 8.9g
7%
Dietary Fiber 0.4g
1%
Total Sugars 7.7g
Includes 0g Added Sugars
Protein 28.5g
31%
Vitamin D 0.7mcg 0% • Calcium 823.7mg 63% • Iron 0.9mg 5% • Potassium 194.3mg 4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Assorted Cheese, Grapes, Grapes
ALLERGENS:  Milk, Wheat, Gluten
Note: Nutritional Values that are not available for a recipe are represented by dashes.
Campus Dining is committed to providing allergen & food preference information to the Princeton University community. Nutritive values are approximate, based on manufacturer data and an interface with the USDA Food and Nutrient Database. For specific questions regarding our recipes, reach our to our chefs and dietitians.