Beef & Mushroom Burger
Nutrition Facts

1 servings per container
Serving size
1 each

Amount per serving
Calories
178

% Daily Value*

Total Fat 6.4g
8%

Saturated Fat 2.5g
9%

Trans Fat 0g

Cholesterol 17mg

Sodium 254mg
11%

Total Carbohydrate 21.5g
17%

Dietary Fiber 1.2g
3%

Total Sugars 3.2g

Includes 0g Added Sugars

Protein 9.8g
18%

Vitamin D 0mcg
0%

Calcium 63mg
5%

Iron 1.5mg
8%

Potassium 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Hamburger Roll, Beef & Mushroom Crafted Burger (Grass Fed Halal Ground Beef, Button & Portobello Mushrooms, Shiitake Mushrooms, Kosher Salt, Black Pepper)
ALLERGENS:  Wheat, Soybeans, Gluten

Note: Nutritional Values that are not available for a recipe are represented by dashes.
Campus Dining is committed to providing allergen & food preference information to the Princeton University community. Nutritive values are approximate, based on manufacturer data and an interface with the USDA Food and Nutrient Database. For specific questions regarding our recipes, reach our to our chefs and dietitians.
Beef & Mushroom Burger
Nutrition Facts

1 servings per container
Serving size
1 each

Calories
per serving
178
Amount/serving
% Daily Value*

Total Fat 6.4g
8%
Saturated Fat 2.5g
9%
Trans Fat 0g
Cholesterol 17mg
Sodium 254mg
11%

Amount/serving
% Daily Value*

Total Carbohydrate 21.5g
17%
Dietary Fiber 1.2g
3%
Total Sugars 3.2g
Includes 0g Added Sugars
Protein 9.8g
11%

Vitamin D 0mcg 0% Calcium 63mg 5% Iron 1.5mg 8% Potassium 0mg 0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Hamburger Roll, Beef & Mushroom Crafted Burger (Grass Fed Halal Ground Beef, Button & Portobello Mushrooms, Shiitake Mushrooms, Kosher Salt, Black Pepper)
ALLERGENS:  Wheat, Soybeans, Gluten

Note: Nutritional Values that are not available for a recipe are represented by dashes.
Campus Dining is committed to providing allergen & food preference information to the Princeton University community. Nutritive values are approximate, based on manufacturer data and an interface with the USDA Food and Nutrient Database. For specific questions regarding our recipes, reach our to our chefs and dietitians.