Turkey Burger
Nutrition Facts
1 servings per container
Serving size
1 each
Amount per serving
Calories
352
% Daily Value*
Total Fat 18.3g
23%
Saturated Fat 6.5g
24%
Trans Fat 0g
Cholesterol 137mg
Sodium 311mg
14%
Total Carbohydrate 23.7g
18%
Dietary Fiber 1.8g
5%
Total Sugars 4.8g
Includes 0g Added Sugars
Protein 25.3g
45%
Vitamin D 0mcg
0%
Calcium 66.8mg
5%
Iron 1.2mg
7%
Potassium 143.3mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Turkey Burger, Tomatoes, Hamburger Roll, Red Onion
ALLERGENS:  Wheat, Soybeans, Gluten
Note: Nutritional Values that are not available for a recipe are represented by dashes.
Campus Dining is committed to providing allergen & food preference information to the Princeton University community. Nutritive values are approximate, based on manufacturer data and an interface with the USDA Food and Nutrient Database. For specific questions regarding our recipes, reach our to our chefs and dietitians.
Turkey Burger
Nutrition Facts
1 servings per container
Serving size
1 each
Calories
per serving
352
Amount/serving
% Daily Value*
Total Fat 18.3g
23%
Saturated Fat 6.5g
24%
Trans Fat 0g
Cholesterol 137mg
Sodium 311mg
14%
Amount/serving
% Daily Value*
Total Carbohydrate 23.7g
18%
Dietary Fiber 1.8g
5%
Total Sugars 4.8g
Includes 0g Added Sugars
Protein 25.3g
14%
Vitamin D 0mcg 0% • Calcium 66.8mg 5% • Iron 1.2mg 7% • Potassium 143.3mg 3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Turkey Burger, Tomatoes, Hamburger Roll, Red Onion
ALLERGENS:  Wheat, Soybeans, Gluten
Note: Nutritional Values that are not available for a recipe are represented by dashes.
Campus Dining is committed to providing allergen & food preference information to the Princeton University community. Nutritive values are approximate, based on manufacturer data and an interface with the USDA Food and Nutrient Database. For specific questions regarding our recipes, reach our to our chefs and dietitians.