All Beef Hot Dog
Nutrition Facts

1 servings per container
Serving size
1 each

Amount per serving
Calories
187

% Daily Value*

Total Fat 16.8g
21%

Saturated Fat 6.6g
25%

Trans Fat 0g

Cholesterol 30.1mg

Sodium 646.4mg
28%

Total Carbohydrate 2.3g
2%

Dietary Fiber 0g
0%

Total Sugars 1.9g

Includes 0g Added Sugars

Protein 6.4g
11%

Vitamin D 0.5mcg
0%

Calcium 7.9mg
1%

Iron 0.9mg
5%

Potassium 88.5mg
2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Beef Franks
ALLERGENS:  

Note: Nutritional Values that are not available for a recipe are represented by dashes.
Campus Dining is committed to providing allergen & food preference information to the Princeton University community. Nutritive values are approximate, based on manufacturer data and an interface with the USDA Food and Nutrient Database. For specific questions regarding our recipes, reach our to our chefs and dietitians.
All Beef Hot Dog
Nutrition Facts

1 servings per container
Serving size
1 each

Calories
per serving
187
Amount/serving
% Daily Value*

Total Fat 16.8g
21%
Saturated Fat 6.6g
25%
Trans Fat - - -
Cholesterol 30.1mg
Sodium 646.4mg
28%

Amount/serving
% Daily Value*

Total Carbohydrate 2.3g
2%
Dietary Fiber 0g
0%
Total Sugars 1.9g
Includes 0g Added Sugars
Protein 6.4g
28%

Vitamin D 0.5mcg 0% Calcium 7.9mg 1% Iron 0.9mg 5% Potassium 88.5mg 2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Beef Franks
ALLERGENS:  

Note: Nutritional Values that are not available for a recipe are represented by dashes.
Campus Dining is committed to providing allergen & food preference information to the Princeton University community. Nutritive values are approximate, based on manufacturer data and an interface with the USDA Food and Nutrient Database. For specific questions regarding our recipes, reach our to our chefs and dietitians.