Gourmet Chicken Quesadilla
Nutrition Facts
1 servings per container
Serving size
1 each
Amount per serving
Calories
1193
% Daily Value*
Total Fat 81.4g
104%
Saturated Fat 48.3g
179%
Trans Fat 0.6g
Cholesterol 288.9mg
Sodium 1933.7mg
84%
Total Carbohydrate 35.7g
27%
Dietary Fiber 1.5g
4%
Total Sugars 7.2g
Includes 0g Added Sugars
Protein 76.8g
137%
Vitamin D 1.5mcg
0%
Calcium 1430.7mg
110%
Iron 1.4mg
8%
Potassium 290.3mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Diced Chicken, Chunky Salsa Sauce (Crushed Tomatoes, Onions, Jalapeno Peppers, Vinegar, Salt, Garlic, Natural Flavoring.), Sour Cream, Cheddar Cheese, Monterey Jack Cheese, Tortilla Wrap
ALLERGENS:  Milk, Wheat, Gluten
Note: Nutritional Values that are not available for a recipe are represented by dashes.
Campus Dining is committed to providing allergen & food preference information to the Princeton University community. Nutritive values are approximate, based on manufacturer data and an interface with the USDA Food and Nutrient Database. For specific questions regarding our recipes, reach our to our chefs and dietitians.
Gourmet Chicken Quesadilla
Nutrition Facts
1 servings per container
Serving size
1 each
Calories
per serving
1193
Amount/serving
% Daily Value*
Total Fat 81.4g
104%
Saturated Fat 48.3g
179%
Trans Fat 0.6g
Cholesterol 288.9mg
Sodium 1933.7mg
84%
Amount/serving
% Daily Value*
Total Carbohydrate 35.7g
27%
Dietary Fiber 1.5g
4%
Total Sugars 7.2g
Includes 0g Added Sugars
Protein 76.8g
84%
Vitamin D 1.5mcg 0% • Calcium 1430.7mg 110% • Iron 1.4mg 8% • Potassium 290.3mg 6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Diced Chicken, Chunky Salsa Sauce (Crushed Tomatoes, Onions, Jalapeno Peppers, Vinegar, Salt, Garlic, Natural Flavoring.), Sour Cream, Cheddar Cheese, Monterey Jack Cheese, Tortilla Wrap
ALLERGENS:  Milk, Wheat, Gluten
Note: Nutritional Values that are not available for a recipe are represented by dashes.
Campus Dining is committed to providing allergen & food preference information to the Princeton University community. Nutritive values are approximate, based on manufacturer data and an interface with the USDA Food and Nutrient Database. For specific questions regarding our recipes, reach our to our chefs and dietitians.