Southern Fried Tofu
Nutrition Facts

1 servings per container
Serving size
4 oz

Amount per serving
Calories
111

% Daily Value*

Total Fat 1.8g
2%

Saturated Fat 0g
0%

Trans Fat 0g

Cholesterol 0mg

Sodium 383.9mg
17%

Total Carbohydrate 15.1g
12%

Dietary Fiber 1.8g
5%

Total Sugars 0g

Includes 0g Added Sugars

Protein 10.3g
18%

Vitamin D 0mcg
0%

Calcium 71.8mg
6%

Iron 2mg
11%

Potassium 22.1mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Tofu, Flour, Cajun Spice
ALLERGENS:  Wheat, Soybeans, Gluten

Note: Nutritional Values that are not available for a recipe are represented by dashes.
Campus Dining is committed to providing allergen & food preference information to the Princeton University community. Nutritive values are approximate, based on manufacturer data and an interface with the USDA Food and Nutrient Database. For specific questions regarding our recipes, reach our to our chefs and dietitians.
Southern Fried Tofu
Nutrition Facts

1 servings per container
Serving size
4 oz

Calories
per serving
111
Amount/serving
% Daily Value*

Total Fat 1.8g
2%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
Sodium 383.9mg
17%

Amount/serving
% Daily Value*

Total Carbohydrate 15.1g
12%
Dietary Fiber 1.8g
5%
Total Sugars 0g
Includes 0g Added Sugars
Protein 10.3g
17%

Vitamin D 0mcg 0% Calcium 71.8mg 6% Iron 2mg 11% Potassium 22.1mg 0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Tofu, Flour, Cajun Spice
ALLERGENS:  Wheat, Soybeans, Gluten

Note: Nutritional Values that are not available for a recipe are represented by dashes.
Campus Dining is committed to providing allergen & food preference information to the Princeton University community. Nutritive values are approximate, based on manufacturer data and an interface with the USDA Food and Nutrient Database. For specific questions regarding our recipes, reach our to our chefs and dietitians.