Bacon Breakfast Burrito
Nutrition Facts
1 servings per container
Serving size
2 each
Amount per serving
Calories
776
% Daily Value*
Total Fat 54.8g
70%
Saturated Fat 23.8g
88%
Trans Fat 0g
Cholesterol 342.5mg
Sodium 1267.5mg
55%
Total Carbohydrate 26.6g
20%
Dietary Fiber 1.5g
4%
Total Sugars 0.8g
Includes 0g Added Sugars
Protein 42.1g
75%
Vitamin D 0.5mcg
0%
Calcium 452.5mg
35%
Iron 2.1mg
12%
Potassium 321.5mg
7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Eggs, Applewood Smoked Bacon, Monterey Jack Cheese, Tortilla Wrap, Shortening Spray (for the grill - canola oil and propellant only.)
ALLERGENS:  Milk, Eggs, Wheat, Gluten
Note: Nutritional Values that are not available for a recipe are represented by dashes.
Campus Dining is committed to providing allergen & food preference information to the Princeton University community. Nutritive values are approximate, based on manufacturer data and an interface with the USDA Food and Nutrient Database. For specific questions regarding our recipes, reach our to our chefs and dietitians.
Bacon Breakfast Burrito
Nutrition Facts
1 servings per container
Serving size
2 each
Calories
per serving
776
Amount/serving
% Daily Value*
Total Fat 54.8g
70%
Saturated Fat 23.8g
88%
Trans Fat 0g
Cholesterol 342.5mg
Sodium 1267.5mg
55%
Amount/serving
% Daily Value*
Total Carbohydrate 26.6g
20%
Dietary Fiber 1.5g
4%
Total Sugars 0.8g
Includes 0g Added Sugars
Protein 42.1g
55%
Vitamin D 0.5mcg 0% • Calcium 452.5mg 35% • Iron 2.1mg 12% • Potassium 321.5mg 7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Eggs, Applewood Smoked Bacon, Monterey Jack Cheese, Tortilla Wrap, Shortening Spray (for the grill - canola oil and propellant only.)
ALLERGENS:  Milk, Eggs, Wheat, Gluten
Note: Nutritional Values that are not available for a recipe are represented by dashes.
Campus Dining is committed to providing allergen & food preference information to the Princeton University community. Nutritive values are approximate, based on manufacturer data and an interface with the USDA Food and Nutrient Database. For specific questions regarding our recipes, reach our to our chefs and dietitians.