Breakfast Sausage Burrito
Nutrition Facts

1 servings per container
Serving size
1 each

Amount per serving
Calories
859

% Daily Value*

Total Fat 58.2g
75%

Saturated Fat 26.1g
97%

Trans Fat 0.1g

Cholesterol 798.5mg

Sodium 1335.2mg
58%

Total Carbohydrate 27.9g
21%

Dietary Fiber 1.5g
4%

Total Sugars 0.9g

Includes 0g Added Sugars

Protein 53.1g
95%

Vitamin D 0.5mcg
0%

Calcium 679.3mg
52%

Iron 3.6mg
20%

Potassium 217.4mg
5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Eggs, Monterey Jack Cheese, Tortilla Wrap, Pork Sausage Patty, Shortening Spray (for the grill - canola oil and propellant only.)
ALLERGENS:  Milk, Eggs, Wheat, Gluten

Note: Nutritional Values that are not available for a recipe are represented by dashes.
Campus Dining is committed to providing allergen & food preference information to the Princeton University community. Nutritive values are approximate, based on manufacturer data and an interface with the USDA Food and Nutrient Database. For specific questions regarding our recipes, reach our to our chefs and dietitians.
Breakfast Sausage Burrito
Nutrition Facts

1 servings per container
Serving size
1 each

Calories
per serving
859
Amount/serving
% Daily Value*

Total Fat 58.2g
75%
Saturated Fat 26.1g
97%
Trans Fat 0.1g
Cholesterol 798.5mg
Sodium 1335.2mg
58%

Amount/serving
% Daily Value*

Total Carbohydrate 27.9g
21%
Dietary Fiber 1.5g
4%
Total Sugars 0.9g
Includes 0g Added Sugars
Protein 53.1g
58%

Vitamin D 0.5mcg 0% Calcium 679.3mg 52% Iron 3.6mg 20% Potassium 217.4mg 5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Eggs, Monterey Jack Cheese, Tortilla Wrap, Pork Sausage Patty, Shortening Spray (for the grill - canola oil and propellant only.)
ALLERGENS:  Milk, Eggs, Wheat, Gluten

Note: Nutritional Values that are not available for a recipe are represented by dashes.
Campus Dining is committed to providing allergen & food preference information to the Princeton University community. Nutritive values are approximate, based on manufacturer data and an interface with the USDA Food and Nutrient Database. For specific questions regarding our recipes, reach our to our chefs and dietitians.