Breakfast Sausage Burrito
Nutrition Facts
1 servings per container
Serving size
1 each
Amount per serving
Calories
884
% Daily Value*
Total Fat 60.5g
78%
Saturated Fat 27.7g
103%
Trans Fat 0.1g
Cholesterol 811.6mg
Sodium 1404.6mg
61%
Total Carbohydrate 28.4g
22%
Dietary Fiber 1.5g
4%
Total Sugars 0.9g
Includes 0g Added Sugars
Protein 53.5g
95%
Vitamin D 0.5mcg
0%
Calcium 658.9mg
51%
Iron 3.5mg
20%
Potassium 231.2mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Eggs, Cheddar Cheese, Tortilla Wrap, Pork Sausage Patty, Shortening Spray (for the grill - canola oil and propellant only.)
ALLERGENS:  Milk, Eggs, Wheat, Gluten
Note: Nutritional Values that are not available for a recipe are represented by dashes.
Campus Dining is committed to providing allergen & food preference information to the Princeton University community. Nutritive values are approximate, based on manufacturer data and an interface with the USDA Food and Nutrient Database. For specific questions regarding our recipes, reach our to our chefs and dietitians.
Breakfast Sausage Burrito
Nutrition Facts
1 servings per container
Serving size
1 each
Calories
per serving
884
Amount/serving
% Daily Value*
Total Fat 60.5g
78%
Saturated Fat 27.7g
103%
Trans Fat 0.1g
Cholesterol 811.6mg
Sodium 1404.6mg
61%
Amount/serving
% Daily Value*
Total Carbohydrate 28.4g
22%
Dietary Fiber 1.5g
4%
Total Sugars 0.9g
Includes 0g Added Sugars
Protein 53.5g
61%
Vitamin D 0.5mcg 0% • Calcium 658.9mg 51% • Iron 3.5mg 20% • Potassium 231.2mg 5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Eggs, Cheddar Cheese, Tortilla Wrap, Pork Sausage Patty, Shortening Spray (for the grill - canola oil and propellant only.)
ALLERGENS:  Milk, Eggs, Wheat, Gluten
Note: Nutritional Values that are not available for a recipe are represented by dashes.
Campus Dining is committed to providing allergen & food preference information to the Princeton University community. Nutritive values are approximate, based on manufacturer data and an interface with the USDA Food and Nutrient Database. For specific questions regarding our recipes, reach our to our chefs and dietitians.