Drunken Noodles


Nutrition Facts

Serving Size 6 oz

Calories 346

    Calories from Fat - - -


*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 7.5g
10%
Tot. Carb. 37.6g
29%
  Sat. Fat 0.8g
3%
  Dietary Fiber 2.1g
6%
  Trans Fat 0g
 
  Sugars 4.2g
 
Cholesterol 141.3mg
 
Protein 29.8g
 
Sodium 2134.6mg
93%
 
 
  • Vitamin D - mcg
    0%
  • Potassium
    2%
  • Calcium
    4%
  • Iron
    11%
    • INGREDIENTS:  Pappardelle Pasta, Julienne Chicken, Soy Sauce, Oyster Sauce (Water, Sugar, Salt, Oyster Extractives (Oyster, Water, Salt), Monosodium Glutamate As A Flavor Enhancer, Modified Corn Starch, Wheat Flour, Caramel Color), Water, Thai Basil, Scallions, Fish Sauce, Canola Oil, Sugar, Garlic
    ALLERGENS:  Eggs, Fish, Crustacean Shellfish, Wheat, Soybeans, Gluten
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
    Campus Dining is committed to providing allergen & food preference information to the Princeton University community. Nutritive values are approximate, based on manufacturer data and an interface with the USDA Food and Nutrient Database. For specific questions regarding our recipes, reach our to our chefs and dietitians.